Tag Archives: No Oil

How to Make Vegan Mayo with Cashews

Jump to Recipe This is a simple approach to making homemade vegan mayo with only five ingredients. Cashews are the main ingredient in the recipe. This vegan mayo is oil free and ready in minutes. Use it on all of your favorite plant-based sandwiches! Health benefits of cashews Nut consumption for heart health As a registered dietitian, I spend a ...

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Crispy BBQ Soy Curls

Jump to Recipe These BBQ soy curls are baked or air fried to achieve a crispy texture on the outside. They’re chewy on the inside and so flavorful. The soy curls perfect for serving on a bun, in tacos or bowls, or as part of a barbecue spread. Plus, they’re easy to make—you can use homemade or store-bought barbecue sauce! ...

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Homemade Vegan Buttermilk

Jump to Recipe Vegan buttermilk is the trick to making perfect vegan muffins, cakes, pancakes, cornbread, biscuits, and other quick breads. Learn how to make it with this simple recipe! That’s it, really and truly. This “recipe” is not so much a recipe as a method and a ratio: one tablespoon acid for every cup of vegan milk. After you ...

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Vegan Yellow Cheese Sauce

Jump to Recipe This vegan yellow cheese sauce has a melty texture and is so versatile. Use it over nachos, baked potatoes, steamed broccoli, or casseroles. It also makes a perfect vegan grilled cheese sandwich!

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Cozy Vegan Cauliflower Gratin

Jump to Recipe This cozy vegan cauliflower gratin is pure comfort food with a wholesome twist. Cauliflower is baked with a creamy, cashew-based sauce and crispy breadcrumbs. It’s a perfect dish for sharing and an easy make-ahead option for the holidays. It’s no surprise, then, that cauliflower is an excellent base for a creamy gratin. Gratin is most commonly made ...

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Tofu Whipped Cream

Jump to Recipe This vegan tofu whipped cream is made with silken tofu, cashews, and maple syrup. It’s a dairy-free, whole foods spin on whipped cream that’s rich in healthful fats and protein. Plus, it’s versatile and easy to make! How to serve tofu whipped cream Very simply, you can use the tofu whipped cream in most recipes where whipped ...

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Classic Vegan Cheesecake

Jump to Recipe Classic vegan cheesecake is as rich, creamy, and silky smooth as any traditional version! Made with a cashew base, but with options to modify for your preferences. Cashew substitutes in classic vegan cheesecake Fortunately, my recipe attempts encouraged me to test a bunch of options for the cheesecake base. In place of the cashews in this recipe, ...

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Simple Tempeh Meatballs

Jump to Recipe These vegan tempeh meatballs are simple to make and incredibly versatile. They’re also packed with plant-based protein! Use them for an instant protein boost in any grain bowl or pasta dish. Shape The next step is simple: just roll the mixture into meatballs! I made each of my meatballs about 1 1/2 inches in diameter. The mixture ...

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Herbed Tofu Feta Cheese

Jump to Recipe Herbed tofu feta cheese is a flavorful, healthful, DIY vegan take on traditional feta cheese. It’s a perfect addition to any grain bowl, salad, wrap, or pasta dish! It’s a snap to make and is easy to store.

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Silken Tofu Chocolate Pudding

Jump to Recipe Silken tofu chocolate pudding is an easy-to-make vegan dessert that tastes rich, but uses nutritious, protein-packed silken tofu as a base. Let’s wrap up the year with something sweet, yes? There’s a lot of pressure to relinquish sweets at this time of year. Online recipe content switches suddenly from holiday treats to wholesome, sensible fare for a ...

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